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Wellness-led Mediterranean Gastronomy at Eliamos Kefalonia

Dining Rooted in Nature and Sea

At the heart of Eliamos Kefalonia, Olais is an award-winning restaurant celebrating seasonal Greek dining, Ionian flavours, and mindful wellbeing. Inspired by the Hippolais birds that gather among the olive trees surrounding the terrace, Olais offers refined breakfast, lunch, and dinner experiences rooted in fresh local ingredients, simplicity, and authenticity.

With panoramic sea views, elevated coastal cuisine, and a relaxed yet sophisticated atmosphere, dining at Eliamos Kefalonia invites guests to savour the essence of Kefalonia from morning through evening.

BOOK A TABLE

Where every flavor begins with intention

A Nourishing Start

The Breakfast
Experience

Celebrate the flavours and traditions of the Ionian Islands through a thoughtfully curated daily menu inspired by the island’s landscapes, culture, and seasons. Each morning offers a refined journey through local ingredients, wellness-inspired dining, and authentic Greek flavours.

Greek Summer

Lands of Kefalonia

Olive, Vine & Boat

Archipelago

Sunday in the Ionian

Culinary Experiences

At Eliamos Kefalonia, culinary experiences are inspired by the island’s seasonal rhythm, Ionian heritage, and the understated luxury that defines the Relais & Châteaux spirit. From intimate wine tastings featuring carefully selected Greek labels to relaxed open-air barbecue evenings beneath the Kefalonian sky, each gathering celebrates authentic flavours, locally sourced ingredients, and warm Mediterranean hospitality.

Rooted in local tradition and contemporary island living, these experiences offer a refined connection to the culinary culture of Kefalonia.

Kefalonian “Celebration” Table

A refined open-air BBQ dining experience held weekly under the Ionian sky. Premium cuts and locally sourced ingredients are expertly grilled à la minute, celebrating bold flavours, simplicity, and the richness of Kefalonian produce. Set in a relaxed atmosphere, the evening brings together fire, aroma, and conviviality, offering a sophisticated interpretation of the timeless barbecue tradition.

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Private In-Villa Dining

A personalised culinary experience shaped around privacy, simplicity, and the flavours of the Ionian Islands. Thoughtfully curated menus celebrate seasonal local ingredients and refined Greek cuisine, served in the quiet comfort of your villa, beside the pool and beneath the evening sky. Unhurried, intimate, and deeply atmospheric, each private dining experience is designed to unfold effortlessly in complete seclusion.